The Best from our Backyard
At Riverina Fresh we partner with a small group of 20 dairy farmers in our backyard of the Riverina region, to supply our premium milk to supermarkets and cafés across NSW, VIC and ACT.
The Riverina is a productive and agriculturally diverse region of Australia, known as one of the country’s food bowl areas. The region has a temperate climate and the farmers have a flat dairy curve which ensures our milk is always of a consistent quality and great taste.
The Australian dairy farms that supply our Riverina Fresh milk are owned and operated by our passionate farmers, many who are second generation. They are experts in dairy and are committed to producing quality fresh milk.
Only the freshest Australian dairy
Our daily processing is mindful to protect the freshness and flavour of our milk. Our dairy farmers’ cows are milked twice a day. We collect milk daily from the farms and have it delivered directly to our factory in Wagga Wagga, NSW where it is processed and bottled fresh. The consistency of our processing enables us to produce consistently good milk.
Guaranteed quality and taste
Riverina Fresh milk has a smooth, full bodied flavour and an unmistakably rich mouthfeel. It is packed with natural goodness and exceptional taste, which is why it is an award winning milk year after year. Our Australian dairy products include our Full Cream, Gold, Skim, Light and Lactose Free milks along with fresh and thickened cream, yoghurts, and flavoured milks.